Recipe: Omelet Wraps
From: The Top 100 Recipes for a Healthy Lunchbox (N. Graimes)
Category: Breakfast, Main Dishes
Rating: Super yummy!! Even the kids liked it and have requested I make it again.
Ingredients (per omelet):
1 teaspoon oil
2 eggs, lightly beaten
Stuff to put in the omelet ... bacon, cheese, veggies, potatoes, use your imagination
Directions:
Ingredients (per omelet):
1 teaspoon oil
2 eggs, lightly beaten
Stuff to put in the omelet ... bacon, cheese, veggies, potatoes, use your imagination
Directions:
- Heat the oil in a skillet. Pour the beaten egg into the pan and swirl it around so that it covers the bottom. When the egg begins to set, draw the edges toward the center using a wooden spoon, allowing the raw egg to run into the space. Cook about 2 minutes until the egg is set. Slide the omelet onto a plate and let cool.
- Put your toppings down the middle of your omelet, wrap up like a tortilla, cut in half and enjoy.
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